Ingredients
- 2 tablespoons of mantequilla
- 3 units of dientes de ajo
- 1/2 cup of harina para todo uso
- 3 cups of leche
- Nuez moscada to tasty
- Sal to tasty
- 2 units of hojas de laurel
- 50 grams of queso parmesano
- 200 grams of nata líquida para cocinar
- 500 grams of pasta italiana
- 300 grams of jamón rebanado
- 300 grams of mozzarella rebanado
- Mozzarella rallada to tasty
- Aceite to tasty
- 1 unit of cebolla
- 300 grams of carne molida
- Comino to tasty
- Orégano to tasty
- Pimienta negra to tasty
- 1 unit of tomate
- 680 grams of salsa de tomate
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